Topokki, a traditional Korean dish, is often referred to as “spicy rice cakes” and considered a national treasure. While simple to recreate, older generations of Koreans have fond memories of enjoying it as a comfort food with family and friends in the food market streets. Today, Topokki has evolved into a high-quality restaurant dish, yet we want to recreate that nostalgic street food experience in our restaurant with a buffet-style service for everyone to create and share their own versions of this delicious dish.